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Manoosh Blog
The Evolution of the Humble Pizza Box
August 16, 2017There’s nothing quite like eating a hot fresh pizza straight from the oven, unless it’s eating a fresh hot pizza from the comfort of your own bed. The advent of large-scale pizza delivery in the 1950s was a revolution for the way we consume food, and it would not have happened without the humble pizza […]
How the Ooshman is Keeping things Hot & Other News
August 10, 2017Rumours bouncing around Manoosh HQ indicate that in addition to his amazing culinary proficiency and interior design wizardry, the Ooshman is also a accomplished engineer, and is currently working on a top secret project to engineer a new delivery box to keep all your favourite Manoosh menu items hotter for longer. Not only does the […]
New Chicken Potato Crunch is a Big Hit
August 10, 2017The Ooshman knows that many of his loyal customers have been laying awake at night feverishly pondering the future of their favourite new menu item… Well Manooshers, allay your worries and spread the joyous news! After a short trial period and a TON of positive feedback, the exquisite new Chicken Potato Crunch now has a […]
Delicious Vegan Options on Our Menu That Meat Eaters Will Love
August 9, 2017Being vegan in Sydney is easy. Our city is brimming with eateries dedicated to providing tasty vegan food options, no matter what you feel like – but sometimes the problem is getting your meat-eating friends excited about coming with you. Here at Manoosh we are proud to offer a menu packed with vegan food so […]
Finally There’s An App That Lets You Add Pizza To All Your Photos
August 2, 2017Have you ever looked at a photo of yourself and thought “this would look 10 times better if there was a slice of pizza in it?” Well, Alicia Lu has, and it was a thought that led her on a wild journey towards making her own app: Pizzafy. Check out Pizzafy, the app that lets […]
Retro Pizza Ads That Have Aged Both Wonderfully and Horribly
July 26, 2017Retro pizza commercials are a magnificent thing. Pizza is a timeless joy, but the ways people have marketed it have aged both wonderfully and horribly at the same time. From print ads dating back to the 60s to cringey 90s TV commercials, get nostalgic below. Pizza is timeless, but pizza ads are not. From print adverts dating back to […]
What Is Vegan Cheese?
July 19, 2017Here at Manoosh, we strive to cater all people, no matter what their tastes or preferences for eating are. Our menu is packed with delicious options for meat eaters, vegetarians and vegans alike, and we are proud to say just about anybody will find something they absolutely love on our menu. What exactly is vegan […]
The Ooshman Has Had a Facelift! Can You Spot The Difference?
July 13, 2017The Ooshman is getting on in years, so we’ve decided to give him a facelift. Nothing major, just a little nip and tuck. Can you spot the difference? The Ooshman has had a facelift! Nothing major, just a little nip and tuck. Can you spot the difference? In other Manoosh news we have a few new […]
What’s New On The Menu At Manoosh? Crispy Crumbed Chicken Tenderloin and Double Smoke Leg Ham!
July 13, 2017As many of our loyal customers will be aware, for the past few months the Ooshman has been working away on delicious new menu items. A few weeks ago we introduced our fiery Cholula hot wings and 12 hour smoked brisket, which have been flying out the door. Now we’ve got a few more to […]
The Importance of Burghal in Lebanese Cooking
July 12, 2017Burghul holds a dear place in the culinary history of Lebanon. Also known as bulgar wheat, burghul is a cereal made from the grains of a variety of different wheat species. It was once a central element of the Lebanese diet, but has since fallen into obscurity in favour of rice and other grains. That […]